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Snack
Lunch
Cook
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Toast the bread.
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For
1
M
I
medium slice
Sourdough bread, 1 medium slice, approx. 45g
30
g
Cheddar cheese
handful
Cucumber, sliced
Per Serving
Calories
253kcal
Fat
12g
Carbs
23g
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