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Prep
5m
Cook
15m
Total
20m
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
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Step 1
Heat the olive oil in a pan on medium heat. Add the diced onion and saute for 4-5 minutes until it begins to turn clear, then stir in the garlic and chilli and cook for another 1-2 minutes.
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For
2
M
I
2
tsp
Olive oil
1
Onion, diced
1
Garlic clove, diced
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Per Serving
Calories
424kcal
Fat
12g
Carbs
59g
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