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Weekly Meal Plan 27/10
Choose from / alternate between these recipes for inspiration this week. Remember it's important to tailor your nutrition around your own needs, so feel free to add in additional snacks and adjust portion sizes.
For
4
M
I
Fruit and Vegetables
13 Onion
18 Garlic cloves
8 handful Spinach
600 g Cherry tomatoes
4 Avocado
1 Lemon
1 Cucumber
1 Red onion
20 Cherry tomatoes
4 tbsp Cucumber
4 Sweet potato
400 g Tenderstem broccoli
4 handful Salad leaves
Lemon juice
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