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Weekly Meal Plan 19/04

Choose from / alternate between these recipes for inspiration this week. Remember it's important to tailor your nutrition around your own needs, so feel free to add in additional snacks and adjust portion sizes.

The recipes

Creamy Coconut Seeded Overnight Oats

Prep Time

5 minutes

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Soy Sesame Edamame Grains with Honey Soy Glazed Chicken

This recipe is perfect for lunch meal prep as it's just as good eaten hot or cold, with 55g protein and 10g fibre - it will keep you full all afternoon.

Prep Time

5 minutes

Total Time

15 minutes

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Steak, Sweet Potato & Courgette Goodness Plate

A simple whole foods meal that requires minimal effort.

Prep Time

25 minutes

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Blackberry & Almond Butter Yogurt Bowl

Prep Time

5 minutes

Total Time

10 minutes

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Tzatziki & Greek Style Potato Salad

A fresh, nourishing lunch that works really well for office meal prep.

Prep Time

5 minutes

Total Time

15 minutes

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Orzo Chicken Soup

Full of goodness & the perfect thing to make the day after a roast chicken.

Prep Time

10 minutes

Total Time

50 minutes

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Simple Sourdough, Avo & Eggs Brunch Plate

The crispy chilli oil makes a huge difference to simple dishes like this, we used the brand 'Itsu' - which is stocked in most large UK supermarkets.

Prep Time

5 minutes

Total Time

10 minutes

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15 Minute Tuna, Chilli & Olive Pasta

Prep Time

5 minutes

Total Time

15 minutes

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Sweet Potato & Black Bean Chilli

A warming, meat-free dish that is high in fibre and easy to batch cook.

Prep Time

5 minutes

Total Time

40 minutes

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10 Minute Courgette & Feta Fritters

Prep a batch of these for the week to add to breakfasts or lunches, simply reheat or serve cold. See recipe notes for serving information.

Prep Time

5 minutes

Total Time

10 minutes

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One Pan Mediterranean Cod

A simple and nourishing one pan recipe, serve with any side of your choice e.g. new potatoes or rice.

Prep Time

5 minutes

Total Time

25 minutes

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Ingredients

For

4

M

I

Fruit and Vegetables

8 Spring onion

1 Lime

4 Sweet potato

4 Courgette

1 Lemon

8 handful Rocket leaves

4 handful Frozen blackberries

4 handful Cucumber

600 g New potatoes

2 Red onion

4 Lemon

2 Leek

2 Carrot

2 Celery stick

1 Sweetheart cabbage

2 Avocado

4 handful Lambs lettuce

4 Onion

700 g Cherry tomatoes

2.7 Sweet potatoes

1.3 Onion

1.3 Garlic clove

4 Courgette

4 wedge Lemon (wedge)

600 g Small cherry or plum tomatoes

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