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Crispy Potato, Grilled Courgette & Feta Salad with Lemon & Herb Chicken

A simple spring dish full of protein.

Prep

5m

Cook

20m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pre-heat the oven to 180°C (356°).

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For

1

M

I

150

g

Baby potatoes, raw weight, sliced into halves

1

Courgette, sliced into discs

For the chicken:

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Per Serving

Calories

470kcal

Fat

18g

Carbs

30g

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homepage-image

Crispy Potato, Grilled Courgette & Feta Salad with Lemon & Herb Chicken

A simple spring dish full of protein.

Prep

5m

Cook

20m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pre-heat the oven to 180°C (356°).

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1

M

I

150

g

Baby potatoes, raw weight, sliced into halves

1

Courgette, sliced into discs

For the chicken:

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

470kcal

Fat

18g

Carbs

30g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel