Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the orzo pasta in boiling water as per packet instructions, seasoning the water with a pinch of salt.
65 g Orzo pasta
Step 2
Add the artichokes, tomatoes, red onion, basil and rocket to a bowl.
50 g Chargrilled artichokes
50 g Cherry tomatoes
1/4 Red onion
1 handful Fresh basil leaves
1 handful Rocket
Step 3
Heat a frying pan on medium and then add in the Serrano ham - roughly torn into bite size pieces. Fry for around 1 minute until golden and crispy, then add them to the rest of the salad ingredients.
2 slices Serrano ham
Step 4
Once the orzo is cooked, drain and add it to the salad bowl. Add a pinch of salt, a crack of black pepper, a pinch of oregano and a drizzle of olive oil. Gently combine and serve.
2 tsp Olive oil
1 pinch Oregano
For
1
M
I
65
g
Orzo pasta, dried weight
50
g
Chargrilled artichokes, jarred or fresh, roughly chopped
50
g
Cherry tomatoes, sliced into halves
1/4
Red onion, thinly sliced
1
handful
Fresh basil leaves, torn
1
handful
Rocket, arugula
2
slices
Serrano ham
2
tsp
Olive oil
1
pinch
Oregano
Per Serving
Calories
451kcal
Fat
14g
Carbs
60g
Protein
21g
Fibre
7g
Chargrilled artichokes can be found either in the deli section of most supermarkets or in the jarred foods section.
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Made it?
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K
Kate B
a month ago
Could you meal prep this and have cold the next day?
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Rosa
a month ago
yes definitely!
Like
Reply
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Jessica K
5 months ago
I loved this, really light and delicious, will make again!
Like
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Rosa
5 months ago
Yum, glad you loved this one!
Like
Reply
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Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the orzo pasta in boiling water as per packet instructions, seasoning the water with a pinch of salt.
65 g Orzo pasta
Step 2
Add the artichokes, tomatoes, red onion, basil and rocket to a bowl.
50 g Chargrilled artichokes
50 g Cherry tomatoes
1/4 Red onion
1 handful Fresh basil leaves
1 handful Rocket
Step 3
Heat a frying pan on medium and then add in the Serrano ham - roughly torn into bite size pieces. Fry for around 1 minute until golden and crispy, then add them to the rest of the salad ingredients.
2 slices Serrano ham
Step 4
Once the orzo is cooked, drain and add it to the salad bowl. Add a pinch of salt, a crack of black pepper, a pinch of oregano and a drizzle of olive oil. Gently combine and serve.
2 tsp Olive oil
1 pinch Oregano
For
1
M
I
65
g
Orzo pasta, dried weight
50
g
Chargrilled artichokes, jarred or fresh, roughly chopped
50
g
Cherry tomatoes, sliced into halves
1/4
Red onion, thinly sliced
1
handful
Fresh basil leaves, torn
1
handful
Rocket, arugula
2
slices
Serrano ham
2
tsp
Olive oil
1
pinch
Oregano
Per Serving
Calories
451kcal
Fat
14g
Carbs
60g
Protein
21g
Fibre
7g
Chargrilled artichokes can be found either in the deli section of most supermarkets or in the jarred foods section.
Only visible to you
Made it?
Cancel
K
Kate B
a month ago
Could you meal prep this and have cold the next day?
Like
Reply
Cancel
Rosa
a month ago
yes definitely!
Like
Reply
Cancel
Jessica K
5 months ago
I loved this, really light and delicious, will make again!
Like
Reply
Cancel
Rosa
5 months ago
Yum, glad you loved this one!
Like
Reply
Cancel
