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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Rinse the rice, then cook in boiling water as per packet instructions.
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For
2
M
I
80
g
Brown rice, dry weight
1
tbsp
Olive oil
1
Red onion, thinly sliced
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Per Serving
Calories
502kcal
Fat
18g
Carbs
76g
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If you do not have any fajita seasoning use a combination of paprika, cumin and chilli flakes (add a pinch of each until your desired flavour).
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Made it?
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Hesmari C
10 days ago
Delicious!
Like
Reply
Cancel
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Rinse the rice, then cook in boiling water as per packet instructions.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
80
g
Brown rice, dry weight
1
tbsp
Olive oil
1
Red onion, thinly sliced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
502kcal
Fat
18g
Carbs
76g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
If you do not have any fajita seasoning use a combination of paprika, cumin and chilli flakes (add a pinch of each until your desired flavour).
Only visible to you
Made it?
Cancel
Hesmari C
10 days ago
Delicious!
Like
Reply
Cancel
