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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pre-heat the oven to 200 degrees C.

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For
2
M
I
For the roasted veg:
1
Sweet potato
1
Red onion

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Per Serving
Calories
524kcal
Fat
24g
Carbs
64g

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Sophie Robertson
3 months ago
Super speedy, fresh and delicious! I added some leftover avocado from dinner last night 🥑

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Rosa
3 months ago
Yum!
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Kacey P
3 months ago
Loved how easy and balanced this dish is 🌱

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Rosa
3 months ago
Yummy!! Thanks for sharing 💖
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pre-heat the oven to 200 degrees C.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the roasted veg:
1
Sweet potato
1
Red onion

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
524kcal
Fat
24g
Carbs
64g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Sophie Robertson
3 months ago
Super speedy, fresh and delicious! I added some leftover avocado from dinner last night 🥑

Like
Reply
Cancel
Rosa
3 months ago
Yum!
Like
Reply
Cancel
Kacey P
3 months ago
Loved how easy and balanced this dish is 🌱

Like
Reply
Cancel
Rosa
3 months ago
Yummy!! Thanks for sharing 💖
Like
Reply
Cancel