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Lunch
Dinner
Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Pre-heat the oven to 180 degrees C.
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For
2
M
I
1
Onion
350
g
Cherry vine tomatoes
Garlic clove
Per Serving
Calories
285kcal
Fat
11g
Carbs
40g
Cod, Sourdough Baguette, Roast Chicken
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