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Tuna & Sweet Potato Cakes with Dill Mayo

A delicious spring lunch using mainly whole food, inexpensive ingredients. One serving = 2 patties.

Prep

5m

Cook

25m

Total

30m

homepage-image

Tuna & Sweet Potato Cakes with Dill Mayo

A delicious spring lunch using mainly whole food, inexpensive ingredients. One serving = 2 patties.

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

1.

Roast or air-fry your sweet potato, sliced in half lengthways, for around 20-25 minutes or until soft. Once cooked, remove the skin and gently mash, then leave to cool.

1 Sweet potato

2.

Once the sweet potato is cooled - in a bowl combine the mashed sweet potato, drained tuna, mustard, chopped spring onion, chives, dill, whisked egg, and panko breadcrumbs. Season with a big pinch of salt and pepper. Mix well until everything is thoroughly combined.

1 x 150g tin Tuna

1 tsp Mustard

1 Spring onion

1 tbsp Fresh chives

1 tbsp Fresh dill

3 tbsp Panko breadcrumbs

3.

Form the mixture into patties. Place in the fridge to set for at least 10 minutes.

4.

Heat olive oil in a pan over medium heat. Add the patties and cook for a few minutes on each side until golden and hot through.

2 tsp Olive oil

For the dill mayo:

1.

Combine the mayonnaise with chopped dill in a small bowl. Mix well and serve with the patties, alongside a wedge of lemon (optional).

30 g Light mayonnaise

1 tbsp Fresh dill

For

2

M

I

1

Sweet potato, medium

1

x 150g tin

Tuna, in spring water, drained

1

tsp

Mustard

1

Egg, medium, whisked

1

Spring onion, thinly sliced

1

tbsp

Fresh chives, chopped

1

tbsp

Fresh dill, chopped

3

tbsp

Panko breadcrumbs

2

tsp

Olive oil, for frying

For the dill mayo:

30

g

Light mayonnaise, 15g per portion

1

tbsp

Fresh dill, chopped

Per Serving

Calories

361kcal

Fat

15g

Carbs

33g

Protein

25g

Fibre

3g

Notes

One serving = 2 patties. We would recommend making a batch of two servings or more to avoid ingredient waste.

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C

Ciara M

6 days ago

I am confused how the nutritional content states 25g per portion, but there is only half a tin of tuna and half an egg per potion which is around 10 grams of protein only

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Rosa W

6 days ago

Half a 150g (drained weight) tin of tuna is around 19g protein, plus around 3g half the egg and a couple of grams from breadcrumbs, mayo etc. this will be less if you use a smaller tin of tuna, but I have just double checked this using the tin I used and it totals 25g per portion ☺️ As for your other question about the sweet potato, I would 1 say 200g uncooked sweet potato (for the two portions shown). Hope that makes sense! 🫶🏼

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Ciara M

6 days ago

Thank you so much I was looking at the wrong quantity of tuna 🫢 that makes sense!

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Ciara M

6 days ago

Around how many grams of sweet potato?

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Cara B

4 months ago

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Cat H

4 months ago

Added cucumber and cherry tomatoes to the watercress to make it jnto a proper side salad

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Deneline N

5 months ago

This is the first meal I made on this app and I am SO impressed. It’s delicious!

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Rosa

5 months ago

Ah so glad you are enjoying the recipes!! 🥰

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