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Cook
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl or jar, combine the oats, seeds, yogurt, maple syrup, lemon zest and milk. Stir well to combine, then place the mixture into jar/s.
Step 2
Top with the berries. Leave to set in the fridge for at least 1 hour, or overnight, until the mixture is thickened and the oats have absorbed the liquid.
For
1
M
I
45
g
Whole oats
10
g
Chia seeds
100
g
Greek yogurt, 0-5%
1
tsp
Lemon zest, finely grated
1
tsp
Maple syrup
100
ml
Milk of choice, we used almond
1
handful
Blueberries
Per Serving
Calories
378kcal
Fat
8g
Carbs
54g
Protein
22g
Fibre
7g
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K
KM
3 days ago
Like
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Anu
a year ago
Really like all these different kinds of overnight oats as they're so simple to make and there's lots of different versions 🫐
Like
Reply
Cancel
Cook
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl or jar, combine the oats, seeds, yogurt, maple syrup, lemon zest and milk. Stir well to combine, then place the mixture into jar/s.
Step 2
Top with the berries. Leave to set in the fridge for at least 1 hour, or overnight, until the mixture is thickened and the oats have absorbed the liquid.
For
1
M
I
45
g
Whole oats
10
g
Chia seeds
100
g
Greek yogurt, 0-5%
1
tsp
Lemon zest, finely grated
1
tsp
Maple syrup
100
ml
Milk of choice, we used almond
1
handful
Blueberries
Per Serving
Calories
378kcal
Fat
8g
Carbs
54g
Protein
22g
Fibre
7g
Only visible to you
Made it?
Cancel
K
KM
3 days ago
Like
Reply
Cancel
Anu
a year ago
Really like all these different kinds of overnight oats as they're so simple to make and there's lots of different versions 🫐
Like
Reply
Cancel
