Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pre heat oven to 180c.
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For
2
M
I
2
x
Chicken breasts, skin on (approx. 150g each)
2
x 400g tins
Chickpeas
1
Leek, small
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Per Serving
Calories
580kcal
Fat
13g
Carbs
60g
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Feel free to swap to harissa paste if your local supermarket doesn't have a roasted red pepper paste.
Only visible to you
Made it?
Cancel
A
Alexandra S
4 months ago
Like
Reply
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Rosa
4 months ago
Yum!!
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Reply
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pre heat oven to 180c.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
x
Chicken breasts, skin on (approx. 150g each)
2
x 400g tins
Chickpeas
1
Leek, small
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
580kcal
Fat
13g
Carbs
60g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Feel free to swap to harissa paste if your local supermarket doesn't have a roasted red pepper paste.
Only visible to you
Made it?
Cancel
A
Alexandra S
4 months ago
Like
Reply
Cancel
Rosa
4 months ago
Yum!!
Like
Reply
Cancel
