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Sun-dried Tomato, Olive & Mozzarella Pasta

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook your pasta in boiling water as per packet instructions, season the water with 1 pinch of sea salt.

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For

1

M

I

60

g

Dry pasta

40

g

Light mozzarella

1

tsp

Olive oil

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Per Serving

Calories

474kcal

Fat

16g

Carbs

67g

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Comments

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A

Anu s

21 days ago

Super simple and delicious dish 🫒 I like to use the oil from the sundried tomatoes instead of normal olive oil for extra flavour.

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Rosa

20 days ago

Oh that's a great idea!!

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Reply

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homepage-image

Sun-dried Tomato, Olive & Mozzarella Pasta

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook your pasta in boiling water as per packet instructions, season the water with 1 pinch of sea salt.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

1

M

I

60

g

Dry pasta

40

g

Light mozzarella

1

tsp

Olive oil

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

474kcal

Fat

16g

Carbs

67g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

A

Anu s

21 days ago

Super simple and delicious dish 🫒 I like to use the oil from the sundried tomatoes instead of normal olive oil for extra flavour.

Like

Reply

Cancel

Rosa

20 days ago

Oh that's a great idea!!

Like

Reply

Cancel