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Prep
10m
Prep
10m
Ingredients
Method
Nutrition
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Step 1
Slice the tomatoes and cucumber into chunks. Add to a bowl along with the drained beans and half of the basil leaves.
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For
2
M
I
2
Tomatoes, large
240
g
White beans, butter or cannellini work well
1/4
Cucumber
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Per Serving
Calories
334kcal
Fat
18g
Carbs
24g
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Priscilla G
5 days ago
The perfect Saturday lunch! X
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E
Erica L
3 months ago
Delicious! Added a bit of red wine vinegar too.
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Katelyn Holloway
3 months ago
Very light and yummy
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Rosa
3 months ago
Yum so glad you enjoyed this one, I've been eating it non stop this summer haha! Rosa x
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B
Bridget D
3 months ago
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