Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Stir the chia seeds into the yogurt and leave these to sit for 5-10 minutes, until the chia seeds begin to absorb the liquid. Batch prep a jar of this to have in the fridge if desired, as the longer the chia seeds soak the easier they are to digest.
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Simone Liv B
2 months ago
Makes you full for a long time!
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Rosa
2 months ago
Looks so good!
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Jessica D
3 months ago
New go to after the gym
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Rosa
2 months ago
Yum!!
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Lauren V
3 months ago
Loved this balanced breakfast! The avocado and boiled egg on sourdough toast were perfect, and the chia pudding with raspberries and pumpkin seeds added a lovely touch. Swapping strawberries for cherry tomatoes was pretty good too!
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Rosa
3 months ago
Yum, looks so good!!
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Reply
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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Stir the chia seeds into the yogurt and leave these to sit for 5-10 minutes, until the chia seeds begin to absorb the liquid. Batch prep a jar of this to have in the fridge if desired, as the longer the chia seeds soak the easier they are to digest.
Made it?
Cancel
Simone Liv B
2 months ago
Makes you full for a long time!
Like
Reply
Cancel
Rosa
2 months ago
Looks so good!
Like
Reply
Cancel
Jessica D
3 months ago
New go to after the gym
Like
Reply
Cancel
Rosa
2 months ago
Yum!!
Like
Reply
Cancel
Lauren V
3 months ago
Loved this balanced breakfast! The avocado and boiled egg on sourdough toast were perfect, and the chia pudding with raspberries and pumpkin seeds added a lovely touch. Swapping strawberries for cherry tomatoes was pretty good too!
Like
Reply
Cancel
Rosa
3 months ago
Yum, looks so good!!
Like
Reply
Cancel
