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Breakfast
Cook
10m
Ingredients
Method
Nutrition
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Step 1
Crack the egg + whisk in a bowl. Add in the milk and the cinnamon - mix.
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For
1
M
I
Egg, medium
150
g
0% Greek yoghurt
Sourdough bread, slice
Per Serving
Calories
425kcal
Fat
11g
Carbs
57g
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