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Dinner
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
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Step 1
Slice the chorizo into small cubes. Slice the onion into thin strips and finely dice the garlic clove.
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For
1
M
I
x 570g jar
Butter beans
2
Cod fillets, approx. 120g raw
250
g
Cherry tomatoes
Per Serving
Calories
423kcal
Fat
8g
Carbs
37g
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