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Prep
10m
Cook
2h
Total
2h 10m
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Ingredients
Method
Nutrition
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Step 1
Pre-heat the oven to 140 degrees C.
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For
4
M
I
300
g
Lamb, diced, raw weight
1
tbsp
Olive oil
Onion, finely chopped
Per Serving
Calories
425kcal
Fat
20g
Carbs
30g
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