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Lunch
Cook
5m
Ingredients
Method
Nutrition
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Step 1
Mix the tuna with the mayo, lemon juice, mustard & season with salt and pepper.
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For
1
M
I
Tuna, small/medium tin
Sourdough bread, medium slice
1/2
Avocado, medium
Per Serving
Calories
383kcal
Fat
19g
Carbs
34g
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