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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 160°C (320°F).

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For
1
M
I
150
g
Whole oats
150
g
Nuts of choice, we used pecans and walnuts
30
g
Seeds of choice, we used sunflower

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Cook along with all of our recipes
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C
Carrie M
3 days ago
I don’t see where the almond butter gets incorporated into the mixture - is it added with the wet ingredients? Thank you - can’t wait to make this!
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R
Rosa W
3 days ago
Ah yes the almond butter is included as a wet ingredient ☺️
Like
Reply
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C
Carrie M
3 days ago
Great - I figured, but wanted to be sure. 😊 Thank you!
Like
Reply
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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 160°C (320°F).

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
150
g
Whole oats
150
g
Nuts of choice, we used pecans and walnuts
30
g
Seeds of choice, we used sunflower

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
C
Carrie M
3 days ago
I don’t see where the almond butter gets incorporated into the mixture - is it added with the wet ingredients? Thank you - can’t wait to make this!
Like
Reply
Cancel
R
Rosa W
3 days ago
Ah yes the almond butter is included as a wet ingredient ☺️
Like
Reply
Cancel
C
Carrie M
3 days ago
Great - I figured, but wanted to be sure. 😊 Thank you!
Like
Reply
Cancel